Full-Time Restaurant & Food Service Jobs in United States

2 jobs available

Chef/Kitchen Manager: In charge of the day to day kitchen operations, menu planning, ordering, scheduling staff, cleanliness of kitchen and setting a positive environment. Plan menus weekly while ensuring high quality meals, budget control and ...

Our client has an opening for a Shift Manager. Successful candidate will manage restaurant staff, provide excellent customer service, and ensure compliance with company standards in all areas of operation. Job Description: Provide excellent customer ...

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