Full-Time Restaurant & Food Service Jobs in United States

3 jobs available

Chef/Kitchen Manager: In charge of the day to day kitchen operations, menu planning, ordering, scheduling staff, cleanliness of kitchen and setting a positive environment. Plan menus weekly while ensuring high quality meals, budget control and ...

The event manager will be filled with a friendly and driven personality who sets high goals for his or herself. As part of theTeam, the Event Manager will help behind the scenes and at events in any way possible to make it a positive experience for ...

Our client has an opening for a Shift Manager. Successful candidate will manage restaurant staff, provide excellent customer service, and ensure compliance with company standards in all areas of operation. Job Description: Provide excellent customer ...

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