The Maintenance Mechanic performs skilled mechanical maintenance, troubleshooting, and repair of production equipment, utility systems, and facility assets at the orange juice aseptic manufacturing facility. This is a senior-level mechanical role requiring a high degree of independent problem-solving and the ability to work on complex aseptic processing and packaging equipment with minimal supervision. The Maintenance Mechanic is critical to ensuring maxim
The Maintenance Mechanic performs skilled mechanical maintenance, troubleshooting, and repair of production equipment, utility systems, and facility assets at the orange juice aseptic manufacturing facility. This is a senior-level mechanical role requiring a high degree of independent problem-solving and the ability to work on complex aseptic processing and packaging equipment with minimal supervision. The Maintenance Mechanic is critical to ensuring maxim
The Maintenance Supervisor is responsible for overseeing daily maintenance activities, including execution of preventive maintenance, troubleshooting, and repair of equipment and facility systems. This role provides hands-on leadership to maintenance technicians and ensures timely and effective response to equipment issues.The Maintenance Supervisor plays a key role in maintaining equipment reliability across processing, packaging, utilities, and facility
The Maintenance Supervisor is responsible for overseeing daily maintenance activities, including execution of preventive maintenance, troubleshooting, and repair of equipment and facility systems. This role provides hands-on leadership to maintenance technicians and ensures timely and effective response to equipment issues.The Maintenance Supervisor plays a key role in maintaining equipment reliability across processing, packaging, utilities, and facility
The QA Supervisor is responsible for the daily execution and oversight of the plant's food safety and quality programs in a orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), USDA Organic (if applicable), Kosher certification requirements, and the company's Quality Management System (QMS). The QA Supervisor supervises QC personnel, verifies CCP monitoring, ensures accurate do
The QA Supervisor is responsible for the daily execution and oversight of the plant's food safety and quality programs in a orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), USDA Organic (if applicable), Kosher certification requirements, and the company's Quality Management System (QMS). The QA Supervisor supervises QC personnel, verifies CCP monitoring, ensures accurate do
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