9 jobs found for Temperature in Virginia

RESPONSIBILITIES FOR ALL OPERATOR POSITIONSComplete all Quality Assurance orientation for new employees and annual training, including allergens, hygiene, safety, sanitation, Hazard Analysis and Critical Control Point (HACCP), and good manufacturing practice (GMP) required for the position.Remove any non-conform ingredient or raw material and place in designated area.Report quality problems to a supervisor immediately.Follow workstation procedures includin

Apply NOW! $20 HR Making Immediate hiring decisions!Responsibilities:Maintain and initiate all recordkeeping and key performance indicators pertinent to the Quality Department Daily monitor of Good Manufacturing Practices (GMPs) for complianceVerify of coolers and freezer room temperature for compliance.Perform environmental swabs and microbiological sampling, submittal to local laboratory for analysisObtain Chef Table samples to verify compliance to speci

GREAT CAREER OPPORTUNITY!Monday-Friday Schedule, weekly pay, amazing benefits, some training will be provided.An instrumentation technician should be able to test, maintain and repair electronic, mechanical, and pneumatic instruments used to record and report data.Ideal candidates will be familiar with operation and maintenance procedures of electronic, pneumatic, and microcomputer instrumentation used in water and sewer utility operations.Knowledge of ele

GREAT CAREER OPPORTUNITY!Monday-Friday Schedule, weekly pay, amazing benefits, some training will be provided.An instrumentation technician should be able to test, maintain and repair electronic, mechanical, and pneumatic instruments used to record and report data.Ideal candidates will be familiar with operation and maintenance procedures of electronic, pneumatic, and microcomputer instrumentation used in water and sewer utility operations.Knowledge of ele

GREAT CAREER OPPORTUNITY!Monday-Friday Schedule, weekly pay, amazing benefits, some training will be provided.An instrumentation technician should be able to test, maintain and repair electronic, mechanical, and pneumatic instruments used to record and report data.Ideal candidates will be familiar with operation and maintenance procedures of electronic, pneumatic, and microcomputer instrumentation used in water and sewer utility operations.Knowledge of ele

GREAT CAREER OPPORTUNITY!Monday-Friday Schedule, weekly pay, amazing benefits, some training will be provided.An instrumentation technician should be able to test, maintain and repair electronic, mechanical, and pneumatic instruments used to record and report data.Ideal candidates will be familiar with operation and maintenance procedures of electronic, pneumatic, and microcomputer instrumentation used in water and sewer utility operations.Knowledge of ele

Reporting to the assigned Coach, the primary purpose of this job position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Sous Chef, Executive Chef and/or Dining Services Director to assure that quality food service is provided at all times. Uses comprehensive knowledge of food preparation and handling tec

Reporting to the assigned Coach, the primary purpose of this job position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Sous Chef, Executive Chef and/or Dining Services Director to assure that quality food service is provided at all times. Uses comprehensive knowledge of food preparation and handling tec

Reporting to the assigned Coach, the primary purpose of this job position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Sous Chef, Executive Chef and/or Dining Services Director to assure that quality food service is provided at all times. Uses comprehensive knowledge of food preparation and handling tec