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      • Ottawa, Ohio
      • Permanent
      • $42,500 - $49,000 per year
      As the Kitchen Manager, you will oversee all daily culinary operations. You are both a culinary leader and an operational manager?responsible for food quality, ticket times, inventory control, labor targets, and sanitation standards. You will foster a culture of accountability, safety, and respect while coaching line cooks, prep staff, and dishwashers to execute service at the highest level.Responsibilities:Culinary & Service ExecutionExpedite service duri
      As the Kitchen Manager, you will oversee all daily culinary operations. You are both a culinary leader and an operational manager?responsible for food quality, ticket times, inventory control, labor targets, and sanitation standards. You will foster a culture of accountability, safety, and respect while coaching line cooks, prep staff, and dishwashers to execute service at the highest level.Responsibilities:Culinary & Service ExecutionExpedite service duri
      • San Angelo, Texas
      • Permanent
      • $15.00 - $18.00 per hour
      We are seeking a compassionate, organized, and dedicated Case Manager to support our mission of delivering vital nutritional and community support services to local seniors and homebound individuals.In this role, you will serve as a primary advocate and contact point for service recipients-conducting intake assessments, coordinating with kitchen staff and volunteer drivers, and ensuring vulnerable individuals receive consistent, high-quality, person-center
      We are seeking a compassionate, organized, and dedicated Case Manager to support our mission of delivering vital nutritional and community support services to local seniors and homebound individuals.In this role, you will serve as a primary advocate and contact point for service recipients-conducting intake assessments, coordinating with kitchen staff and volunteer drivers, and ensuring vulnerable individuals receive consistent, high-quality, person-center

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