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      • Fort Pierce, Florida
      • Permanent
      • $60,000 - $90,000 per year
      The QA Supervisor is responsible for the daily execution and oversight of the plant's food safety and quality programs in a orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), USDA Organic (if applicable), Kosher certification requirements, and the company's Quality Management System (QMS). The QA Supervisor supervises QC personnel, verifies CCP monitoring, ensures accurate do
      The QA Supervisor is responsible for the daily execution and oversight of the plant's food safety and quality programs in a orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), USDA Organic (if applicable), Kosher certification requirements, and the company's Quality Management System (QMS). The QA Supervisor supervises QC personnel, verifies CCP monitoring, ensures accurate do
      • Fort Pierce, Florida
      • Permanent
      • $110,000 - $130,000 per year
      The Quality Manager is responsible for leading all food safety, quality assurance, laboratory oversight, and regulatory compliance activities at a orange juice processing facility. This role ensures compliance with FDA regulations (21 CFR 117), Juice HACCP (21 CFR 120), USDA Organic (NOP), Kosher certification requirements, and applicable state regulations. The Quality Manager serves as the site's Preventive Controls Qualified Individual (PCQI) and has the
      The Quality Manager is responsible for leading all food safety, quality assurance, laboratory oversight, and regulatory compliance activities at a orange juice processing facility. This role ensures compliance with FDA regulations (21 CFR 117), Juice HACCP (21 CFR 120), USDA Organic (NOP), Kosher certification requirements, and applicable state regulations. The Quality Manager serves as the site's Preventive Controls Qualified Individual (PCQI) and has the
      • Fort Pierce, Florida
      • Permanent
      • $40,000 - $60,000 per year
      The Laboratory Technician is responsible for performing all analytical and quality control testing at a orange juice processing facility. This role ensures accurate and timely laboratory analysis in support of food safety, regulatory compliance, sanitation, and finished product release. The Laboratory Technician collaborates closely with QC Technicians and reports results to the QA Supervisor.Responsibilities:Analytical Testing Conduct microbiological samp
      The Laboratory Technician is responsible for performing all analytical and quality control testing at a orange juice processing facility. This role ensures accurate and timely laboratory analysis in support of food safety, regulatory compliance, sanitation, and finished product release. The Laboratory Technician collaborates closely with QC Technicians and reports results to the QA Supervisor.Responsibilities:Analytical Testing Conduct microbiological samp

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