Experienced individuals who can work independently, maintain standards, and handle normal kitchen operations during lunch, dinner, and event service.Responsibilities:Primary responsibilities will include:? Food preparation and line cooking? Preparing menu items consistently and to established standards? Grill, fryer, oven, and other commercial kitchen equipment operation? Maintaining proper food temperatures, storage, rotation, and labeling? Daily cleaning
Experienced individuals who can work independently, maintain standards, and handle normal kitchen operations during lunch, dinner, and event service.Responsibilities:Primary responsibilities will include:? Food preparation and line cooking? Preparing menu items consistently and to established standards? Grill, fryer, oven, and other commercial kitchen equipment operation? Maintaining proper food temperatures, storage, rotation, and labeling? Daily cleaning
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