8 Permanent Manufacturing & production jobs found in Florida

The Process Operator is responsible for executing juice processing activities, including tanker unloading, silo management, and operation of HTST pasteurization systems. This role plays a critical part in maintaining food safety by monitoring Critical Control Points (CCPs) and ensuring compliance with Juice HACCP requirements.They work closely with the Processing Supervisor and Quality team to ensure safe, consistent, and compliant processing of juice prod

The Laboratory Technician is responsible for performing all analytical and quality control testing at a orange juice processing facility. This role ensures accurate and timely laboratory analysis in support of food safety, regulatory compliance, sanitation, and finished product release. The Laboratory Technician collaborates closely with QC Technicians and reports results to the QA Supervisor.Responsibilities:Analytical Testing Conduct microbiological samp

The QC Technician is responsible for executing all quality assurance and food safety monitoring activities during plant operations for a orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), GMP standards, and the company's Quality Management System (QMS). The QC Technician monitors production processes, verifies Critical Control Points (CCPs), performs in-process inspections, a

Spherion is seeking a 1st Shift Maintenance Supervisor with Manufacturing Food Industry experience.Responsibilities:Direct and supervise facility and equipment maintenance activities.Monitor work orders and preventive maintenance schedules.Manage maintenance budgets and project costs.Supervise mechanics and technicians; lead daily shift meetings.Assign tasks based on priority, equipment needs, and staff skills.Evaluate employee performance and provide guid

Spherion is seeking a hands-on, detail-oriented 2nd Shift Production Supervisor to join a growing food manufacturing team in Clewiston, FL.Responsibilities:Supervise and lead production team members across assigned shifts.Monitor and maintain quality control procedures and food safety protocols.Plan, schedule, and assign daily production activities to ensure deadlines and efficiency targets are met.Address and resolve employee and product issues in a timel

The QA Supervisor is responsible for the daily execution and oversight of the plant's food safety and quality programs in a orange juice processing facility. This role ensures compliance with 21 CFR 117 (FSMA Preventive Controls), 21 CFR 120 (Juice HACCP), USDA Organic (if applicable), Kosher certification requirements, and the company's Quality Management System (QMS). The QA Supervisor supervises QC personnel, verifies CCP monitoring, ensures accurate do

The Quality & Continuous Improvement Manager is a hands-on floor leader responsible for managing the QC team, overseeing laboratory testing, and driving organization-wide ISO 9001 certification. This role holds full authority over final product disposition, process holds, and risk escalation. The ideal candidate blends technical quality control with proactive, floor-based problem solving to improve production efficiency and shipping accuracy.Responsibiliti

The Processing Supervisor is responsible for overseeing juice processing operations, including tanker receiving, silo management, and thermal processing (HTST pasteurization). This role ensures safe, efficient, and compliant execution of all processing activities, with direct responsibility for Critical Control Point (CCP) monitoring and adherence to Juice HACCP requirements.The Processing Supervisor leads process operators and is accountable for maintaini